Kara’s Vegan Supper Club

Vegan Supper Club has been running since November 2016. It occurs every last Friday of each month at 7:30pm, held at Boscanova cafe, and as a pop up caterer at outdoor events.
It currently costs £20 for a 3 course meal from a menu that changes monthly, with additional treats and a drink on arrival.
All food is homemade and done with love and care using local ingredients.
Recent menus have been:
Menu 1
  • Black eyed pea fritters served with an avocado mayo
  • Moussaka & local salad leaves 
  • Chocolate granola and crumble & custard
Menu 2
  • Roasted cauliflower soup 
  • Shepherd’s pie & rocket salad 
  • Chocolate pots
Menu 3
  • Kale bruschetta
  • One pot-beans, spinach and mushrooms
  • Raw chocolate tart


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